TOURISM AND MARKETING COORDINATOR

Shop Downtown Sidney
  • Job Description:

    Roles & Responsibilities

    Marketing
    - Execute marketing initiatives to promote business development for members
    - Lead projects aimed to market and promote Sidney businesses through print and digital media platforms
    - Negotiate leveraged marketing opportunities for the Society and its members
    - Ensure the website is kept up to date including updated content and images
    - Manage the Sidney BIA social media accounts
    - Curate information for destination marketing initiatives
    - Work closely with members to ensure reasonable coverage of member businesses
    - Ensure all initiatives support the vision of the Strategic Plan
    - Represent the Sidney BIA at tourism showcases and conferences
    - Accurately track and record all expenditures within the parameters of the budget
    - Contribute monthly to the Sidney Event Advisory Group
    - Assist in facilitation of events specific to the Sidney business sector
    - Work collaboratively with stakeholders and volunteers to disseminate Sidney event information

    Sidney Visitor Services
    - Responsible for the delivery of services at the Sidney Beacon Avenue Information Centre, the Washington State Ferry Terminal, and satellite event stations as required
    - Manage, recruit, and schedule shifts for 75 volunteer Visitor Service Counsellors
    - Contribute to the development and monitoring of an operational budget for the Information Centre
    - Develop and implement an inventory control system for publications and establish a brochure acceptance policy
    - Liaise with Destination British Columbia and Ministry of Transportation staff

  • Full Time
  • Permanent
  • Start date: 12/08/2019
  • Application email

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Server

Shop Downtown Sidney
Job Description:

The Farmer's Daughter is a cheese shop, bistro and wine bar in the heart of Sidney, BC! We are expanding and looking for a strong candidate with serving experience to join our small team!

Server responsibilities include:
- Exceptional customer service
- Assist guests regarding menu items in an informative and helpful way
- Order and settle bills to various payment media
- Serving wine, cheese and tapas plates in a casual dining environment
- Have full knowledge of beverage lists and promotions
- Have full knowledge of all menu items, garnishes, contents and preparation methods
- Follow all safety and sanitation policies when handling food and beverage
- Other duties as assigned

Qualifications:
- Exceptional customer service
- At least 2 years experience working in a high-volume restaurant as a server
- Previous customer service experience required
- Excellent oral communication skills
- Positive interpersonal skills
- Self-motivated
- Food Safe Level 1
- Serving it Right
- Must have flexible hours and willing to work evenings and weekends
*Wine and cheese knowledge considered an asset

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